The variety of carrot that we planted this past spring was supposed to be “petite”, but this seems kind of extreme. And when exactly are you supposed to harvest them? I think we’re well past prime time, and this is all we have to show for it. Also, it tastes terrible. Terrible and old.
All of this to say: The 2011 Garden is indeed tanking* [surprise!], and I’m not sure carrots grow well in this climate. Fellow gardeners, please pipe up and correct me if I’m wrong here; I can take it.
*But! The mint lives on!